Defined by clean lines and thoughtful proportions, dark brown velvet corner dining banquette by Barcelona-based Mermelada Estudio brings sculptural presence to the dining space. Vertical channel tufting adds depth to the backrest, while the streamlined form is equally suited to wall placement or open floor plans. Solid red oak legs, certified sustainable by the Forest Stewardship Council ® (FSC), are finished in a warm midtone stain to ground the piece with natural character. Pieces from the Duncan collection are available individually to create a custom banquette configuration. CB2 exclusive.